EC Series

High-Speed Oven, 24.8L

Microwave + Covection + Catalyst Converter + Smart Menu, Hybrid Heating System

The EC series high-speed accelerated cooking oven integrates forced/tuned convection and a dual microwave-assisted heating system to deliver even cooking while shortening the cook times significantly. It can defrost, cook, reheat, bake, roast, toast, crisp and brown in one continuous cycle and up to 20 times faster than a conventional oven. Designed for demanding commercial kitchens, the space-saving combination oven delivers consistent results while reducing cooking time and energy consumption.

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High-Speed Oven, 24.8L

Why Choose EC Series?

High-cost efficiency

A practical choice for budget-sensitive projects that still require stable cooking results.

Simple operation

Reduces training time and reliance on experienced staff, supporting smoother daily operation.

Low energy consumption

Suitable for extended operating hours while keeping power usage under control.

Performance & Efficiency

Consistent results with lower noise levels and reduced power consumption.

20x
Faster Speed

Reduced compared with conventional ovens

51 dB
Operating Noise

41 dB in standby mode

1.5 kW/h
Cooking Power Usage

Approximate consumption

0.5 kW/h
Standby Power Usage

Approximate consumption

How It Works

How It Works
  • 1 Upper variable-speed convection airflow
  • 2 Lower variable-speed convection airflow
  • 3 Upper heating element
  • 4 Catalytic converter
  • 5 Variable-speed fan
  • 6 Upper microwave system
  • 7 Lower heating element
Exterior Construction
  • Black-color exterior
  • Cool-to-touch outer surfaces
Interior construction
  • 304 stainless steel interior
  • Insulated cooking chamber

Key Features

  • Compact exterior design (overall width 41.5 cm, base width only 34.6 cm).
  • Larger cooking chamber (31.5 × 31.5 cm), capable of baking a 12-inch pizza.
  • Touch Control interface languages available in Chinese, English, German, French, Spanish, Portuguese, and Russian.
  • Up to 432 programmable menus, with six cooking stages per menu.
  • Menu management support: PC-based software, remote transfer via internet, and USB upload.
  • Ventless design with no grease emissions (Built-in catalytic converter).
  • Temperature range: 5–270 °C / 41–518 °F with three temperature modes.
  • Black-color exterior & 304 stainless steel interior, drop-down oven door.
  • Built-in self-diagnostic system & One-year warranty.
  • Enclosed internal high-speed convection airflow, with variable-frequency stepless speed control delivers rapid heating, crisping and even browning.
  • Supports the use of metal trays, flat pans, and mesh racks, simplifying cooking requirements.

Dimensions and Specifications

Models EC-13A EC-15A EC-16A EC-20A EC-30A
Power class Standard Standard Standard Medium High
Power Supply Single-phase  Single-phase  Single-phase  Single-phase  Single-phase/ three-phase
Max current 13 A 15 A 16 A 20 A 30 A or 20 A
Max input power 2900 W 3300 W 3500 W 4500 W 6500 W
Max microwave output power 1000 W 1000 W 1000 W 1000 W 2000 W
Convection heating power 1400 W 1800 W 2300 W 2800 W 3300 W
Combined microwave + convection power 1000 W + 1400 W 1000 W + 1800 W 1000 W + 2300 W 1000 W + 2800 W 2000 W + 3300 W
Avg power consumption (operating) 1100 W 1200 W 1300 W 1500 W 2000 W
Avg power consumption (standby) 400 W 450 W 550 W 600 W 700 W
Avg noise (operating) 41 dB 41 dB 41 dB 41 dB 41 dB
Avg noise (standby) 51 dB 51 dB 51 dB 51 dB 51 dB
Working principle Microwave + Covection + Catalyst Converter + Smart Menu, Hybrid Heating System
Display 7-inch touchscreen
Temperature modes 3 temperature modes
Airflow configuration bi-directional airflow (top + bottom)
Pre-programmed recipes 432 recipes
Recipe programming multi-stage programming, up to 6 cooking stages per recipe
Temperature setting 5–270 °C (5 °C increments), 41–518 °F (9 °F increments)
Recommended max set temperature ≤260 °C (500 °F)
Time setting 00:00–59:50 (10-second increments)
Microwave power setting 0–100% (10% increments)
Fan speed setting 10–100% (1% increments)
Programming & loading menu editing via oven interface or PC, USB transfer, image support, remote menu transfer via internet
Dimensions
Overall dimensions
Width 16.34 in 41.5 cm
Base width 13.62 in 34.6 cm
Depth 26.57 in 67.5 cm
Height 22.68 in 57.6 cm
Net weight (standard power/ high power) 132.3 / 154.3 lb. 60 / 70 kg
Cooking chamber
Chamber width 12.40 in 31.5 cm
Chamber depth 12.40 in 31.5 cm
Chamber height 9.84 in 25.0 cm
Chamber volume 0.88 cu ft. 24.8 liters
Installation clearance
Top clearance 1.97 in 50 mm
Side clearance 0.98 in 25 mm
Packaging dimensions
Width 17.9 in 455 mm
Depth 30.3 in 770 mm
Height 29.1 in 740 mm
Gross weight (standard power/ high power) 176.4 / 198.4 lb. 80 / 90 kg
Power Requirements & Output
 Model Electrical Supply Power Output
Voltage Phase Connections Plug * Max. Power Input 100% Micro Convection Combi Mode
Standard Power EC-13A 208-240V Single-phase L+N+E 13A 2900W 1000W 1400W 1000W + 1400W
EC-15A 208-240V Single-phase L+N+E 15A 3300W 1000W 1800W 1000W + 1800W
EC-16A 208-240V Single-phase L+N+E 16A 3500W 1000W 2300W 1000W + 2300W
EC-20A 208-240V Single-phase L+N+E 20A 4500W 1000W 2800W 1000W + 2800W
High Power EC-30A 208-240V Single-phase L+N+E 30A 6500W 2000W 3300W 2000W + 3300W
380-440V Three-phase/ Wye 3L+N+E 20A 6500W 2000W 3300W 2000W + 3300W
380-440V Three-phase/ Delta 3L+E 20A 6500W 2000W 3300W 2000W + 3300W
* The plug rating indicates the rated current per phase, not consumption.
Standard Accessories
Mesh rack × 1
Mesh rack × 1
Oven paddle × 1
Oven paddle × 1
Non-stick mesh basket × 1
Non-stick mesh basket × 1
Non-stick solid basket × 1
Non-stick solid basket × 1

Note: This high-speed cooking oven requires a Type D (motor-rated) circuit breaker for proper installation and operation.