EC Series
High-Speed Oven, 24.8L
Microwave + Covection + Catalyst Converter + Smart Menu, Hybrid Heating System
The EC series high-speed accelerated cooking oven integrates forced/tuned convection and a dual microwave-assisted heating system to deliver even cooking while shortening the cook times significantly. It can defrost, cook, reheat, bake, roast, toast, crisp and brown in one continuous cycle and up to 20 times faster than a conventional oven. Designed for demanding commercial kitchens, the space-saving combination oven delivers consistent results while reducing cooking time and energy consumption.
View Full Technical Specifications
Why Choose EC Series?
A practical choice for budget-sensitive projects that still require stable cooking results.
Reduces training time and reliance on experienced staff, supporting smoother daily operation.
Suitable for extended operating hours while keeping power usage under control.
Consistent results with lower noise levels and reduced power consumption.
Reduced compared with conventional ovens
41 dB in standby mode
Approximate consumption
Approximate consumption
How It Works
- Black-color exterior
- Cool-to-touch outer surfaces
- 304 stainless steel interior
- Insulated cooking chamber
Key Features
- Compact exterior design (overall width 41.5 cm, base width only 34.6 cm).
- Larger cooking chamber (31.5 × 31.5 cm), capable of baking a 12-inch pizza.
- Touch Control interface languages available in Chinese, English, German, French, Spanish, Portuguese, and Russian.
- Up to 432 programmable menus, with six cooking stages per menu.
- Menu management support: PC-based software, remote transfer via internet, and USB upload.
- Ventless design with no grease emissions (Built-in catalytic converter).
- Temperature range: 5–270 °C / 41–518 °F with three temperature modes.
- Black-color exterior & 304 stainless steel interior, drop-down oven door.
- Built-in self-diagnostic system & One-year warranty.
- Enclosed internal high-speed convection airflow, with variable-frequency stepless speed control delivers rapid heating, crisping and even browning.
- Supports the use of metal trays, flat pans, and mesh racks, simplifying cooking requirements.
Dimensions and Specifications
| Models | | | | | |
| Power class | Standard | Standard | Standard | Medium | High |
| Power Supply | Single-phase | Single-phase | Single-phase | Single-phase | Single-phase/ three-phase |
| Max current | 13 A | 15 A | 16 A | 20 A | 30 A or 20 A |
| Max input power | 2900 W | 3300 W | 3500 W | 4500 W | 6500 W |
| Max microwave output power | 1000 W | 1000 W | 1000 W | 1000 W | 2000 W |
| Convection heating power | 1400 W | 1800 W | 2300 W | 2800 W | 3300 W |
| Combined microwave + convection power | 1000 W + 1400 W | 1000 W + 1800 W | 1000 W + 2300 W | 1000 W + 2800 W | 2000 W + 3300 W |
| Avg power consumption (operating) | 1100 W | 1200 W | 1300 W | 1500 W | 2000 W |
| Avg power consumption (standby) | 400 W | 450 W | 550 W | 600 W | 700 W |
| Avg noise (operating) | 41 dB | 41 dB | 41 dB | 41 dB | 41 dB |
| Avg noise (standby) | 51 dB | 51 dB | 51 dB | 51 dB | 51 dB |
| Working principle | Microwave + Covection + Catalyst Converter + Smart Menu, Hybrid Heating System | ||||
| Display | 7-inch touchscreen | ||||
| Temperature modes | 3 temperature modes | ||||
| Airflow configuration | bi-directional airflow (top + bottom) | ||||
| Pre-programmed recipes | 432 recipes | ||||
| Recipe programming | multi-stage programming, up to 6 cooking stages per recipe | ||||
| Temperature setting | 5–270 °C (5 °C increments), 41–518 °F (9 °F increments) | ||||
| Recommended max set temperature | ≤260 °C (500 °F) | ||||
| Time setting | 00:00–59:50 (10-second increments) | ||||
| Microwave power setting | 0–100% (10% increments) | ||||
| Fan speed setting | 10–100% (1% increments) | ||||
| Programming & loading | menu editing via oven interface or PC, USB transfer, image support, remote menu transfer via internet | ||||
| Overall dimensions | ||
| Width | 16.34 in | 41.5 cm |
| Base width | 13.62 in | 34.6 cm |
| Depth | 26.57 in | 67.5 cm |
| Height | 22.68 in | 57.6 cm |
| Net weight (standard power/ high power) | 132.3 / 154.3 lb. | 60 / 70 kg |
| Cooking chamber | ||
| Chamber width | 12.40 in | 31.5 cm |
| Chamber depth | 12.40 in | 31.5 cm |
| Chamber height | 9.84 in | 25.0 cm |
| Chamber volume | 0.88 cu ft. | 24.8 liters |
| Installation clearance | ||
| Top clearance | 1.97 in | 50 mm |
| Side clearance | 0.98 in | 25 mm |
| Packaging dimensions | ||
| Width | 17.9 in | 455 mm |
| Depth | 30.3 in | 770 mm |
| Height | 29.1 in | 740 mm |
| Gross weight (standard power/ high power) | 176.4 / 198.4 lb. | 80 / 90 kg |
| Model | Electrical Supply | Power Output | |||||||
| Voltage | Phase | Connections | Plug * | Max. Power Input | 100% Micro | Convection | Combi Mode | ||
| Standard Power | EC-13A | 208-240V | Single-phase | L+N+E | 13A | 2900W | 1000W | 1400W | 1000W + 1400W |
| EC-15A | 208-240V | Single-phase | L+N+E | 15A | 3300W | 1000W | 1800W | 1000W + 1800W | |
| EC-16A | 208-240V | Single-phase | L+N+E | 16A | 3500W | 1000W | 2300W | 1000W + 2300W | |
| EC-20A | 208-240V | Single-phase | L+N+E | 20A | 4500W | 1000W | 2800W | 1000W + 2800W | |
| High Power | EC-30A | 208-240V | Single-phase | L+N+E | 30A | 6500W | 2000W | 3300W | 2000W + 3300W |
| 380-440V | Three-phase/ Wye | 3L+N+E | 20A | 6500W | 2000W | 3300W | 2000W + 3300W | ||
| 380-440V | Three-phase/ Delta | 3L+E | 20A | 6500W | 2000W | 3300W | 2000W + 3300W | ||




Note: This high-speed cooking oven requires a Type D (motor-rated) circuit breaker for proper installation and operation.





